Hot chocolate with Nutella pasta is delicious and nutritious; it is an excellent drink in the cold winter months. Thanks to Nutella paste, hot chocolate gains a pleasant aftertaste and aroma of hazelnuts. You can even make iced chocolate with Nutella - it will be a great dessert that will refresh and energize on hot summer days. If you have milk and Nutella chocolate-nut paste in your refrigerator, then you can easily and quickly prepare delicious hot chocolate at home.
The value of hot chocolate
The most useful and valuable qualities of this sweet drink include the following:
- The presence of B vitamins, as well as trace elements: magnesium, manganese and selenium, which makes this drink especially useful for those who are seriously engaged in their health,
- Providing an invigorating effect on the body due to the caffeine contained in cocoa beans, hot chocolate is perfect for stimulating and raising vitality,
- Low calorie content allows you to drink this drink to all those who seek to maintain a slim figure and gaining an elegant shape,
- The nutritional value of the product is very high, which allows you to quickly feel full after eating it.
In combination with the listed qualities, hot chocolate also has a delicious taste, which made this drink especially popular and demanded even by the most demanding gourmets.
How to cook?
This drink can be prepared in several ways, but one of the most delicious will be the hot chocolate from Nutella. There is practically no difficulty in preparing such a drink, but the taste is pleasing to everyone who has tried it.
The gentle and pronounced taste of hot chocolate, combined with the softness of taste and texture, make this drink one of the most common, moreover, preparation is available even to very young housewives. This gives an excellent opportunity to use it to diversify the familiar family menu, including hot Nutella chocolate on the menu. Let's see how to make hot chocolate from Nutella in more detail.
Steps for Making Hot Chocolate with Nutella
Since Nutella is a ready-to-eat chocolate mass, to prepare this drink it should not be boiled for a long time, but simply add chocolate paste to well-heated milk.
By thoroughly mixing the milk, we get a uniform consistency of the drink, while using such an amount of Nutella chocolate paste that will allow you to get a drink of the desired density.
For a more pronounced taste and density of the drink, add about 5-8 tablespoons of Nutella to a glass of milk, but if the drink should not be too sweet and thick, 3-5 tablespoons of pasta will be enough.
To improve the consistency and give it splendor and airiness, beat the resulting mass with a whisk until foam is formed. Immediately after whipping, hot chocolate can be served so that its airiness does not decrease.
Such a drink will become a real decoration of the table, if you add finely chopped nuts, cinnamon or vanillin to it during the preparation process - all this will add variety and allow you to start the day with a share of good and good mood.